Van Loon Group consists of four ambitious meat processing companies: Van Loon Meat, Brandenburg, Sleegers and Meat Friends.
Van Loon Group’s outlook can be summarised as: 'There’s always room for improvement'. Better cooperation throughout the chain. More efficient and durable production. Ongoing concept and product innovation. For us, this is the only way to continuously offer consumers and customers the very best. And that's our main focus.
Our business processes are fully geared to ensuring 100% customer focus. For our employees, ‘putting the customer first’ is second nature. We understand that Sustainability and Entrepreneurship go hand in hand. We work hard at that every day - a continuous process. We also believe in ‘keeping it simple’ and not taking a difficult route if there’s an easier one available. We don’t think of problems - but in solutions. Van Loon Group is a solid and powerful family business: we have a long-term vision and the ‘Always room for improvement’ mentality can be felt throughout.
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